Maison Alain Bianchin

pleasure of shared emotion

"To invite someone is to take charge of their happiness for as long as they are under your roof". Brillat-Savarin





Introduction

Emotion at the heart of your plate

Sitting around a table to eat with guests is a moment to share, meet, surprise, and wonder. Gastronomy translates these emotions into the plates to make them unforgettable. In all circumstances, we stage this precious moment of the table in authentic and tasty dishes, served with passion and attention.

Our Mission Statement

Passing on tradition through emotion

We want to add warmth, fragrance and flavour to your moments of meeting and sharing.

We want to touch you with generous, refined and fair dishes. We want to pamper you with careful service, and charm your taste buds with precise tastes.

We like to welcome you for a business meal or a tête à tête that you will remember.

We like to see you come with your friends or your children to let them discover unique flavours.

And more than anything else, we like to see you come back.

About Us

Our Restaurant

Ideally located at the gates of Brussels, our restaurant welcomes you in a warm and distinguished atmosphere.

Sitting at your table, let time stop to fully enjoy your meal: for this moment to spend with your business partners, family or friends, our team is your best ally.

Exceptional wines selected with love, quality products chosen with care, original recipes handed down a hundred times on the trade ...

We put the authenticity of our art at the service of your table.

Our Chef

Alain Bianchin

Alain grew up in the generous, sunny atmosphere of his grandmother's kitchen.

Awakened to the authentic taste of produce thanks to his roots in Venetian lands, and inspired by the classics of the great French tradition, today he creates his dishes by the force of his intuition, reinventing the forms and subtleties of gastronomic classics.

This is how he makes sure to create a unique experience, every time you return to sit at his table.

What he loves most of all is to see the emotion on the faces of the guests who taste his dishes.

Your attention please

about the menus

Menus are served for the whole table
The wine selection accompanies the menus from the first starter to the main course
Menus can be accompanied by a non-alcoholic selection
The 8-course menu can be changed at any time according to the chef's inspiration

about closing times

Lunch: closed from 16:00
Last order taken at 13:30
Dinner: closed from 00:00
Last order taken at 21:00

Thank you
Our Services

What we can do for you

We like to take the pleasures of our kitchen beyond the table: in our home or in yours, our chef will delight your guests!

Organization of events

Would you like to organize an event with us, and have the restaurant and its team for you? It's possible. Contact us to create a moment that your guests will remember as a unique experience.

I get in touch

Organization of events

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Takeaway

Enjoy the flavours of Alain Bianchin's cuisine at home. His dishes are available to you on order. Because exceptional moments are also at home!

I get in touch

Takeaway

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Jobs

Join our team

Are you looking for a new challenge? Do you have experience in the world of gastronomy and service?
Then seize this opportunity to be part of an ambitious team in full development.
Send us your CV to info@alainbianchin.be!

La Maison Alain Bianchin offers you:‍

- A CDI, full-time, cut services
- 4 and a half working days a week (closed Saturday lunchtime, Sunday and Monday)

Room manager (M/F)
We're looking for a motivated, passionate person with at least one year's experience in a gourmet restaurant.

Students and flexi-jobs (M/F)
We're looking for people who are curious, dynamic and able to work as part of a team.



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OPENING

‍FromTuesday to Friday
12:00 - 13:30
19:00 - 21:00
Saturday
19:00 - 21:00
Closed on
Sunday, Monday and Saturday lunchtime

ADDRESS

663, Brusselsesteenweg
3090 Jezus-Eik

Please note: We do not accept large or small pets.